welcome to restaurant life .

It occurred to me today that while everyone is celebrating the fact that it is Friday and that they get to enjoy their weekends and relax and veg out and just enjoy life, that I don't ever have this luxury in the summer. Ladies and gentlemen, welcome, to the restaurant life.

Though I may no longer work in the Food and Beverage (F&B) department, and have since switched to another department at my same place of work, we all still have to work on that lovely schedule that constantly sacrifices your weekend with brutal severity.